![]() It has everything you love about a pulled pork sandwich in casserole form. And, honestly, theres a good chance that you have most - if not all - of them at your house already.Īnyway, here's what you need to make this pork chop casserole recipe:īy the way, if you love the combination of pork chops and crispy fried onions, you have to make these French onion pork chops next! Or you can use the chops to make my homemade shake and bake pork chops.Īnd if you love pork in general, you'll want to make my pulled pork casserole. A few of my favorites to serve next to it are these sweet potato biscuits, these Chinese green beans, and these french fries.Īs far as ingredients go, just a few common pantry/kitchen staples are all you'll need to make this pork chop casserole. So, while this pork chop casserole is baking away, you'll have plenty of time to whip up some side dishes to go along with it. You basically just put all of the ingredients in a casserole dish and then pop it in the oven. Plus, the best part about this recipe is that it's so quick and easy to make. The pork chops are layered in a creamy seasoned base with rice throughout, then they're topped off with melty shredded mozzarella cheese and French fried onions for a little crunch. It takes boneless pork chops to another level by cooking them alongside a few other ingredients so they stay super tender and juicy throughout the cooking process. Now, out of the casserole recipes I've made recently, this pork chop casserole has to be one of my favorites. I mean, they're just so simple to put together and make for the perfect busy weeknight dinner or satisfying leftovers for lunch or dinner the next day. ![]() If you've been following the blog, then you know I've been obsessed with making casseroles. Ingredient Substitutions And Modifications. ![]()
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